Here, You're

The Jefe

Enjoy traditional and modern Mexican

Más is never enough

GRAB LIFE BY THE AGAVEs

SUNDAY
12PM – 3PM

Featuring a LIVE mariachi band
from noon to 3 p.m.

Plus, Buy One Get One Free house margaritas!

Mexican restaurant for locals and visitors

las vegas’ favorite

Learn More

T&T is known for its fun, lively atmosphere and flavorful dishes that combine traditional and modern Mexican cuisine. We celebrate Mexican culture with vibrant design and oversized photographs of Mexico City that canvas the dining room wall. HDTVs throughout the restaurant and cantina offer prime sports viewing, and proximity to the sports book makes it convenient to place bets while taking in the game.

Creating thoughtfully crafted dishes, the kitchen is under the leadership of 10-year T&T veteran, Executive Chef Casey Houghton. Menu favorites include the award-winning #1 Alambre tacos made with filet mignon, applewood smoked bacon, Oaxaca cheese, poblano chili, onion, and cilantro served on a flour tortilla; the shrimp quesadilla, made with grilled shrimp, black beans, Oaxaca cheese, pico de gallo, chipotle aioli, crema fresca, and avocado in a flour tortilla; and beef barbacoa enchiladas, made with slow-roasted brisket, roasted Guajillo-tomato sauce, gouda, Oaxaca and jack cheese, pickled onion, and sour cream made with corn tortillas. T&T also serves vegan and gluten-free selections.

T&T’s signature cocktails include handcrafted margaritas such as pineapple chipotle, strawberry agave, and white peach. Offering a carefully curated selection of tequilas and mezcals, options include Don Julio, Clase Azul, Casa Dragones, Tears of Llorona, Cincoro, Komos, JAJA, and Patron.

Hours

Sunday - Thursday 12pm - 9pm.
Friday - Saturday 12pm - 10pm.
Happy Hour • 3pm – 6pm.
Sunday Mariachi Brunch • 12pm – 3 pm.

Get in touch

At Palace Station
2411 W. Sahara Ave.
Las Vegas, NV 89102
(702) 253-2916
Group or Event Information contact [email protected]
Here, you’re

The Jeffe

Welcome to award-winning margaritas,
mouthwatering Mexican cuisine, the best taco in
Las Vegas (our #1 Alambre), and the finest tequila
menu this side of the border.

This is a place for family, friends, and fun.
So, bring your appetite, and we’ll take care of the rest.

Sunday - Thursday 12pm - 9pm.
Friday - Saturday 12pm - 10pm.
Happy Hour • 3pm – 6pm.
Sunday Mariachi Brunch • 12pm – 3pm.

Más is
never enough

Enjoy traditional and modern Mexican

*Gluten-free and vegan dishes available

View Menu View Menu

Grab life
by the
agaves

The finest tequila menu north of the border.
Tequila Menu View Menu
Logo Of Mirachi Brunch

SUNDAY
12PM - 3PM

Featuring a LIVE mariachi band from noon to 3 p.m.
Plus, Buy One Get One Free house margaritas!

SUNDAY
12PM - 3PM

Featuring a LIVE mariachi band from noon to 3 p.m.
Plus, Buy One Get One Free house margaritas!

LAS VEGAS'
FAVORITE

Mexican restaurant for locals and visitors.
T&T is known for its fun, lively atmosphere and flavorful dishes that combine traditional and modern Mexican cuisine. We celebrate Mexican culture with vibrant design and oversized photographs of Mexico City that canvas the dining room wall. HDTVs throughout the restaurant and cantina offer prime sports viewing, and proximity to the sports book makes it convenient to place bets while taking in the game.
Creating thoughtfully crafted dishes, the kitchen is under the leadership of 10-year T&T veteran, Executive Chef Casey Houghton. Menu favorites include the award-winning #1 Alambre tacos made with filet mignon, applewood smoked bacon, Oaxaca cheese, poblano chili, onion, and cilantro served on a flour tortilla; the shrimp quesadilla, made with grilled shrimp, black beans, Oaxaca cheese, pico de gallo, chipotle aioli, crema fresca, and avocado in a flour tortilla; and beef barbacoa enchiladas, made with slow-roasted brisket, roasted Guajillo-tomato sauce, gouda, Oaxaca and jack cheese, pickled onion, and sour cream made with corn tortillas. T&T also serves vegan and gluten-free selections.
T&T’s signature cocktails include handcrafted margaritas such as pineapple chipotle, strawberry agave, and white peach. Offering a carefully curated selection of tequilas and mezcals, options include Don Julio, Clase Azul, Casa Dragones, Tears of Llorona, Cincoro, Komos, JAJA, and Patron.